Served 12-2 Tuesday – Thursday
& Friday and Saturday 12-3.30
Fish Sandwich £14.95
Home-made battered fillet of fish, served in a brioche bun
on a bed of mushy peas and a lid of tartar sauce! Accompanied with gourmet skin-on fries
BBQ pulled pork nachos £8.95/14.95
Homemade BBQ pulled pork drenched over cheesy, salted nachos and topped with sour cream and jalapeños
Open Steak & Onion Sandwich £14.95
Rump steak fried with onions. Served on toasted bread and topped with peppercorn sauce, accompanied by gourmet skin on fries
Fresh Bloomer Sandwiches £9.95
Daily fresh bread from WH Gaytons and Sons
served on white or granary bloomer bread with salted tortillas and coleslaw
Home-cooked Ham
Tuna Mayo and Rocket
Cheddar and Red onion
BLT (bacon, lettuce and tomato)
King prawn and Marie Rose sauce
Hot Lite Bites £9.95
served with gourmet skin-on fries and garden peas
Steak, Mushroom & Ale pie
Chicken and chorizo pie
Braised steak
Home cooked Ham & Egg
Winter vegetable curry & rice
Scampi (£2 supplement)