STARTERS

Chicken Goujons £7.95

Chicken fillets, coated in our own breadcrumbs

Garlic mushrooms £6.95

Pan fried mushrooms in a garlic, cream and white wine sauce with toasted bread

Soup of the Day £6.45

Please see the specials board or ask a team member

BIRD IN HAND FAVOURITES

Thatched Chicken £18.45

Grilled chicken fillet breast topped with bacon, bbq sauce and melted cheese

Steak, mushroom & ale pie  £18.95

Slow cooked steak, mushrooms and onions, marinated in Pedigree beer

Chicken and chorizo pie £18.45

Slow cooked chicken breast cooked in a white wine, garlic and cream sauce. Served with toasted bread

BIH Ham & eggs £16.95

Bird in Hand home cooked gammon joint, sliced and topped with free range fried eggs from the Four Shire farm shop. Served with gourmet fries and garden peas

Liver & Bacon £18.95

Local lambs liver, pan fried with bacon and onions, coated in our homemade gravy. Served with Champ mash

Braised Steak £18.95

Braised steak, slow cooked for 24 hours in a port and red wine stock and infused with mushrooms and onions. Served with Champ mash

VEGETARIAN

Falafel (ve) – Gourmet fries, salad and a sweet chilli dip £16.95

Autumnal vegetable curry (ve) – Roasted parsnips, turnips, sweet potato and butternut squash in a warming curry sauce. Served with Basmati rice

 

 

DESSERTS

 

The ULTIMATE Chocolate fudge cake – £7.95

Four layers of chocolate goodness, sandwiched between lashings of buttercream and white chocolate fudge icing. Filled with delicious chocolate brownie and white chocolate chunks. Served with your choice of Madagascan vanilla infused ice cream or double cream

 

Sticky Toffee pudding – £7.95

Traditional sticky toffee pudding drenched in a spiced rum sticky toffee sauce. Served with a jug of Devon custard

 

Belgium Toffee Waffle – £6.95

A Belgian waffle made with real butter and pearl sugar served slightly warm, topped with Madagascan vanilla infused ice cream and lashings of toffee sauce

 

Apple and Blackberry Crumble– £7.95 (GF)

Chunks of bramley apple and blackberry pieces with a crumbly biscuit topping. Served with your choice of Madagascan vanilla infused ice cream, double cream or Devon custard

 

Chocolate and Honeycomb Cheesecake £7.95

Crunchy chocolate and golden honeycomb shards on a crunchy buscuit base. Served with your choice of Madagascan vanilla infused ice cream or double cream

 

Triple Chocolate Brownie – £7.45 (GF)

Indulgent and dense chocolate brownie. Filled with delicious chocolate brownie and white chocolate chunks. Served with your choice of Madagascan vanilla infused ice cream or double cream

Bowl of Madagascan vanilla ice cream – £4.45 (GF& V)

Smooth, rich ice cream, infused with Madagascan vanilla extract and vanilla pod seeds. 

FROM THE SEA

Scampi £18.95

Scampi and fries

Beer Battered Cod & Chips £18.95

A large Cod, freshly battered to order in our very own batter mix with ale straight from the cellar!

 

 

BURGER & FRIES – £17.95

(all served in a brioche bun and sat on a bed of mixed leaves and beef tomato)

Thatched chicken burger – fillet strips coated in bacon, bbq and cheese

Gourmet beef burger – 8oz patty topped with melted cheese

Cajun chicken – whole chicken fillet marinated in cajun spices

Rocket Man – 8oz patty topped with chilli sauce and jalapenos

Halloumi (v) – pan fried slices of halloumi

Cajun halloumi (v)- cajun marinated sliced halloumi, pan fried

Steakhouse stack – 8 oz patty topped with peppercorn sauce and crispy onions

FIELD TO FORK

10 oz Gammon Steak £18.45

Served with gourmet skin-on fries and double egg or egg and pineapple

10 oz Viking Gammon Steak £19.45

Gammon steak topped with sliced beef tomatoes and grilled cheese, served with gourmet fries and rocket

The following steaks are cooked to your preference along with gourmet skin-on fries, rocket, grilled tomato and battered onion rings

10 oz Rib Eye  £28.95

12 oz Rump Steak  £24.95

12 oz Blackened Steak  £25.95 – marinated in cajun spice

Add “SURF” to your “TURF” for £4.50 – 4 breaded butterfly king prawns

Steak sauces £3.50

*Peppercorn

*Diane

*Mushroom & red wine

 

 

Snacks & Sides

Bar basket meals £8.95 

all served with gourmet skin-on fries

Homemade chicken goujons

Breaded butterfly King prawns

Sausages

Sides

Halloumi fries £6.45

Gourmet fries £3.95

Garlic bread £3.95

Cheesy garlic bread £4.45

Cheesy fries £4.45

Onion rings £4.55

Sweet potato fries £4.95